Description:
It is one of my favorite finger foods. Though I haven't tried making one, but I'm sure that it will produce a result that is mouth-watering and sense-satisfying food.
Ingredients:
Cookie 1/2 cup egg whites 1 cup asukal 1/4 cup harina (all purpose) 1/2 cup kasuy(unsalted cashew nuts), ground/crushed finely and sifted
Icing 3/4 cup evaporated milk 1 cup butter 3/4 cup sugar 1 cup cake crumbs (optional)
Directions:
Preheat oven to 300 deg F. Grease and flour cookie sheet. Beat egg whites until stiff but not dry. Add sugar slowly. Fold in flour gradually, alternating with kasuy. Put mixture into icing bag and press into cookie sheets. Bake for 15 minutes or until lightly brown. Prepare icing while letting cookies cool down.
Dissolve sugar in milk. Cream butter until color is light. Add sugar-milk solution slowly while beating continuously until smooth.
Spread icing on one cookie and sandwich with another cookie. Optional step - ice the resulting sandwich all around and roll in cake crumbs if desired.
